Thursday, March 28, 2019

Nonlocal, Noncommutative Negentropy Regulation of photosynthetic electron flux in Mitochondria via Algae Chloroplasts (antioxidants from spirulina)

http://www.plantphysiol.org/content/176/3/2305

Photosynthetic eukaryotic organisms rely on two organelles, chloroplasts and mitochondria, for the synthesis of the molecules fueling their metabolism, NAD(P)H and ATP. The two organelles share common features, such as membrane-bound enzymatic complexes implicated in electron transfer coupled to proton translocation and the generation of a proton motive force driving the synthesis of ATP.
Normally we don't think of ourselves as being Photosynthetic-driven organisms and yet our bodies are symbiotically controlled by Mitochondria that ARE photosynthetic powered organisms.

So this is why eating spirulina algae is an infusion of direct energy - photosynthetic energy as trapped light - into our bodies - a SHEN healing. And so the Qi energy works via quantum entanglement of the photons and electrons - this quantum entanglement is non-local via virtual photons, as negentropic energy.



So then the Qi restores the electron-proton charge of the mitochondria



Entropy-based model for interpreting life systems in traditional Chinese medicine

G Kang, S Li, J Zhang - Evidence-Based Complementary and …, 2008 - hindawi.com
Traditional Chinese medicine (TCM) treats qi as the core of the human life systems. Starting
with a hypothetical correlation between TCM qi and the entropy theory, we address in this
article a holistic model for evaluating and unveiling the rule of TCM life systems. Several …

Ki-energy (life-energy) protects isolated rat liver mitochondria from oxidative injury

T Ohnishi, T Ohnishi, K Nishino - Evidence-Based Complementary and …, 2006 - hindawi.com
We investigated whether 'Ki-energy'(life-energy) has beneficial effects on mitochondria. The
paradigm we developed was to keep isolated rat liver mitochondria in conditions in which
they undergo heat deterioration (39° C for 10 min). After the heat treatment, the respiration of …


So the "Negentropy" of Qi is from the virtual information field -just as qigong master Yan Xin described.

So then with increased Qi training - the energy for the body is less from glycosis of food and more directly from oxygen to the mitochondria along with a direct photosynthesis energy originating from coherent phase resonance - or non-local noncommutative phase as negentropy (aka the Yuan Qi as the Emptiness).

As has been proposed by Dr. Jack Tuszyski et. al. - there is a close connection between the microtubules (generating the virtual photon energy from water coupling with serotonin) - and the Mitochondria then being directly powered by the biophotons emitted by the water in the microtubules.

  this is due to the microtubules’ large intrinsic charge and dipole [] which interacts with electric fields and their gradients.

This is why doing Standing Active Exercises then "cultivates" the energy by the Collagen being 90% aligned vertically - and creating a piezoelectric field coupled to the water in the microtubules - thereby splitting the water. The quantum zero point energy of the water is then released with biophoton coherent energy emitted out of the microtubules. Tang, R., & Dai, J. (2014). Biophoton signal transmission and processing in the brain. Journal of Photochemistry and Photobiology B: Biology, 139, 71–75.

 

This process works as a quantum "computer" in the sense that it is inherently superluminal - albeit typically subconscious.

And so then with meditation - we are then consciously "harvesting" the energy we just "cultivated" through the standing postures. The meditation is a self-resonance with the biophotons generated via the superluminal Emptiness of the virtual photons.

This microtubule energy is then able - as Qi - to neutralize the free radicals of the body - hence the internal "tingling" sensation from the qi, just as standing barefoot on the EArth generates a "tingling" sensation as the negative ions from the lightning charges (40 times per second as gamma) generating a horizontal ELF standing wave (the alpha brain waves).

So to get energy directly from QI - instead of from food - is TWENTY TIMES more efficient for the body...



And yet we can also augment the qi by intaking "yang" qi medicinal foods - pdf

So the yang qi medicinal "essential" or essences - work primarily as antioxidants:



This is how essential oils work as well.

So the mitochondria is mainly powered by oxygen and the algae or spirulina as internal food is also supplying this oxygen.



Spirulina platensis is a blue-green alga used as a dietary supplement because of its hypocholesterolemic properties. Among other bioactive substances, it is also rich in tetrapyrrolic compounds closely related to bilirubin molecule, a potent antioxidant and anti-proliferative agent. The aim of our study was to evaluate possible anticancer effects of S. platensis and S. platensis-derived tetrapyrroles using an experimental model of pancreatic cancer. The anti-proliferative effects of S. platensis and its tetrapyrrolic components [phycocyanobilin (PCB) and chlorophyllin, a surrogate molecule for chlorophyll A] were tested on several human pancreatic cancer cell lines and xenotransplanted nude mice. The effects of experimental therapeutics on mitochondrial reactive oxygen species (ROS) production and glutathione redox status were also evaluated. Compared to untreated cells, experimental therapeutics significantly decreased proliferation of human pancreatic cancer cell lines in vitro in a dose-dependent manner (from 0.16 g•L-1 [S. platensis], 60 μM [PCB], and 125 μM [chlorophyllin], p<0.05). The anti-proliferative effects of S. platensis were also shown in vivo, where inhibition of pancreatic cancer growth was evidenced since the third day of treatment (p < 0.05). All tested compounds decreased generation of mitochondrial ROS and glutathione redox status (p = 0.0006; 0.016; and 0.006 for S. platensis, PCB, and chlorophyllin, respectively). In conclusion, S. platensis and its tetrapyrrolic components substantially decreased the proliferation of experimental pancreatic cancer. These data support a chemopreventive role of this edible alga. Furthermore, it seems that dietary supplementation with this alga might enhance systemic pool of tetrapyrroles, known to be higher in subjects with Gilbert syndrome.

2014 Mar-Apr;13(2):273-83.

Anti-cancer effects of blue-green alga Spirulina platensis, a natural source of bilirubin-like tetrapyrrolic compounds.

 Equine Metabolic Syndrome (EMS) is a steadily growing life-threatening endocrine disorder linked to insulin resistance, oxidative stress, and systemic inflammation. Inflammatory microenvironment of adipose tissue constitutes the direct tissue milieu for various cell populations, including adipose-derived mesenchymal stromal cells (ASCs), widely considered as a potential therapeutic cell source in the course of the treatment of metabolic disorders. Moreover, elevated oxidative stress induces inflammation in intestinal epithelial cells (IECs)—the first-line cells exposed to dietary compounds. In the conducted research, we showed that in vitro application of Spirulina platensis contributes to the restoration of ASCs’ and IECs’ morphology and function through the reduction of cellular oxidative stress and inflammation. Enhanced viability, suppressed senescence, and improved proliferation of ASCs and IECs isolated from metabolic syndrome-affected individuals were evident following exposition to Spirulina. A protective effect of the investigated extract against mitochondrial dysfunction and degeneration was also observed. Moreover, our data demonstrate that Spirulina extract effectively suppressed LPS-induced inflammatory responses in macrophages. In vivo studies showed that horses fed with a diet based on Spirulina platensis supplementation lost weight and their insulin sensitivity improved. Thus, our results indicate the engagement of Spirulina platensis nourishing as an interesting alternative approach for supporting the conventional treatment of equine metabolic syndrome.

So Spirulina is a direct energy source to the mitochondria



































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