Wow - I am really enjoying this fresh out of the oven. About a half jar of molasses mixed into the crust of whole wheat and unbleached white flour with one egg - and butter....and some milk....
And two pounds of organic blueberries. Very simple.
for Hard Cider I use organic apple juice and instant baking yeast - it starts bubbling in an hour and then finishes in two days... and now they are in the freezer....to cause the yeast to drop down....
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